Back by popular demand, ourWood-BurningFire Pit is available for a limited-time preorder! Since the launch of our online store, we just couldn't ignore the recent feedback we've received from our followers who wished we still made our fire pits.
OurWood-BurningFire Pit is the perfect centerpiece for entertaining guests or spending a relaxing evening alone. Fabricated from 10-gauge steel and powder-coated with 1200 degree high-heat powder, our fire pit will stand the test of time. It is a 36-inch octagon that measures 20-inches from pit bottom to the top. The lip of the opening is surrounded by a 10-inch wide cypress shelf that is certain to provide enough room to construct and cook a S’more. Then you can kick back and put your feet up near the fire as you eat it.
Due to the popularity of our Sportsman Collection and our production efforts to fulfill those orders, we are only making a very limited quantity of theWood-BurningFire Pits. They are made to order and are only available locally, unless arrangements are made via the “Ask a Question” button at the bottom of this page.
⦁36” Octagon Pit
⦁10” Wide Surrounding Cypress Shelf
⦁Powder-Coated with High-Heat Black Powder
Menard Charcoal Grill
The Menard Charcoal Grill is the one that will stand up to the elements and not rust out in areas that are prone to constant high temperatures like most grills begin to do as soon as the paint burns off with the first use.
Adjustable dampers allow for air flow adjustment to control the temperature of this grill. Two shelves come standard for convenience. One is located next to the cooking surface for when you need to set something down and keep it within arm’s reach. In addition, the grill has a shelf underneath its cooking chamber for storage of the charcoal bag along with anything else you might use to light or maintain your grill. Casters allow you to move this grill around the patio or deck with ease, letting you decide if it should be the center of attention at your next cookout. Finally, a fold-up grate and a lever-operated 3" slide to dump ashes provides an easy cooking chamber clean-out and definitely reduces the time it takes to do so.
Enhance your grilling experience by enjoying the quality of a Menard Charcoal Grill!
10-gauge Steel Construction
Fold Up Grate
3" Bottom Clean Out
Valve Drain on the Cooking Chamber
Aluminum Flat Style Lid
(2) 8" Wheels
Powder Coated with High-Heat Powder
Weight Dimensions Cooking Surface
275 lbs. 30" L x 20” W x 52" H 600 sq. inches
Menard Backyard Meat-Smoker
The Menard Backyard Meat-Smoker comes complete with a Fire Box for cooking with indirect heat slowly and at low temperatures. Using charcoal or your favorite type of wood chunks or chips, your fire box creates a convective cooking chamber for even, thorough cooking, while the smoke infuses creating a “smoke ring” and “the bark” beautifully. Cooking temperatures can be honed once the fire settles to the temperature you desire by simply adjusting the damper and chimney flow access into positions that keep the heat constant and the air flow steady.
Our backyard smoker is both durable and dependable and will keep you from having to buy a new grill or smoker for many years to come. 10 ga. steel is used to make this product and it prevents those hot spots which can create rust and eventual holes in your smoker. This Meat-Smoker has a dual functionality and can be used alternatively as a grill. It’s small enough to keep in the backyard year-round and built to the specifications required by professional Pit Masters. Great for first timers to learn on and figure out everything there is to know about smoking meats, but on a smaller scale. It’s also a great replacement for an old grill and allows you to keep the space occupied at a minimum by combining both cooking methods.
10 gauge Steel Construction
Dual Purpose – Grilled or Smoked?
Fire Box – Indirect Heat
Easy Clean Out
Aluminum Cooking Chamber Door
High-Heat Powder Coating (1200 Degrees)
20" W x 30" L cooking surface
26" L Steel Fire Box
Menard Rotisserie Meat-Smoker on Trailer
Cooking for a large crowd? No problem! Our Rotisserie Meat-Smoker is on its own trailer, allowing you to show off your cooking skills anywhere you'd like. But no
peeking! If you're lookin' you aren't cookin'. This trailer model,features a 2,000 lb. axle, a 2" ball hitch. Like our Stationary model our trailer-mounted Rotisserie Meat-Smoker is constructed of 10 ga. steel and holds a constant temperature, no mater the weather or air temperature outside. Build a fire with plenty of wood and you can go do something else for hours while you cook. This Rotisserie Meat-Smoker features 4 trays, each 10" wide. allowing ample room to add yours and everyone else's favorites...ribs, whole chickens, pork butts, brisket and anything else that you can find to throw on there... All of them constantly rotating throughout the cooking chamber, allowing every inch of your BBQ masterpiece to cook evenly inside and out while infusing that smokey flavor of the burning wood and creating a "Smoke Ring" that shows just how much smoke was absorbed. Of course no BBQ is complete without having that crusted outside layer known as :'The Bark" on your finished product.
Once you open the lid on your smoker for the first time since you put the meat on, you'll see that like everything else you've done during your cook, The Bark on your BBQ is crusted evenly and the coloring is unparalleled perfection.
This product is made to order and only available for local pickup. For more information or to make pickup arrangements please email us at MenardProducts@gmail.com or call 1-888-764-3130 (toll free) during our regular business hours of 8:00 am - 5:00 pm Monday - Friday. You can also use the Ask a Question button below.
Menard Rotisserie Meat-Smoker
Gather your favorite meats and seasonings and have a get-together for the ages. You're about to become a Grill Master and a neighborhood legend.
Our Stationary Rotisserie Meat-Smoker is constructed out of 10 ga. steel and holds a constant temperature, no mater the weather or air temperature outside. Build a fire with plenty of wood and you can go do something else for hours.
This Rotisserie Meat-Smoker features 4 trays, each 10" wide. allowing ample room to add your favorite and everyone else's as well...ribs, whole chickens, pork butts, brisket and anything else that you can find to throw on there... All of them constantly rotating throughout the cooking chamber, allowing every inch of your BBQ masterpiece to cook evenly inside and out. All the while absorbing that smoke ring and the smokey flavor of your favorite types of wood and creating that signature bark on the outside of your finished product in unparalleled perfection.
10 gauge Steel Construction
Direct Drive Motor
(4) Removable Trays
Valve Drain on the Cooking Chamber
110 volt Switch/Receptacle
Powder Coated with 1200-Degree Black High-Heat Powder
SizeWeight Dimensions Cooking Surface
20" 350 lbs. 60" x 20" x 64" 640 sq. inches
3’ 400 lbs 60" x 36” x 64” 1,280 sq. inches
4’ 450 lbs 60” x 48” x 64” 1,760 sq. inches
This product is made to order and currently available for local pickup only. For more information or to make pickup arrangements please email us at MenardProducts@gmail.com or call 1-888-764-3130 (toll free) during our regular business hours of 8:00 am - 5:00 pm Monday - Friday. You can also use the Ask a Question button below.
Menard Crawfish Cooker
Fold-Back Funnel Lid with Top Hatch - catch and season your crawfish or other seafood. Use top hatch to release in to your ice chest
Hinge-dump Basket - Lift basket and leave the water in the tub,
Constructed of 1/8' 3003 Aluminum - Distributes the heat evenly from the burners. Won't get too hot and burn your seafood or crawfish.
2 Stainless Burners - Evenly hears the cooking tub.
Adjustable Regulator (10-30 PSI) - Control the fire.
1" Valve Drain on Cooking Tub - Drain your water easily.